Are you in the US and in need of no cost retail point of sale advice? I'm happy to help and can be reached on my cell at 208-340-5632 (I am on Mountain Time) or via email at kevinantosh@gmail.com. There is also a contact form to the right that can be used to reach me.
Offering general point of sale advice, consulting, and sales/service to independently owned beer, wine, and liquor stores in the United States.
Showing posts with label roi. Show all posts
Showing posts with label roi. Show all posts
Tuesday, September 8, 2015
Cost of Using an Outdated Point of Sale System or No Point of Sale System
Video explaining how using an outdated point of sale system or no point of sale system could be costing your business or organization 3% to 5% of your annual gross sales in lost or unrealized revenue. This is based on real world data and professional experiences having worked with over 4400 business and organizations.
Are you in the US and in need of no cost retail point of sale advice? I'm happy to help and can be reached on my cell at 208-340-5632 (I am on Mountain Time) or via email at kevinantosh@gmail.com. There is also a contact form to the right that can be used to reach me.
Are you in the US and in need of no cost retail point of sale advice? I'm happy to help and can be reached on my cell at 208-340-5632 (I am on Mountain Time) or via email at kevinantosh@gmail.com. There is also a contact form to the right that can be used to reach me.
Labels:
cash register,
cost,
museum,
no point of sale,
no pos,
old,
outdated,
pet,
point of sale,
POS,
retail,
roi,
sporting goods,
thift
Thursday, November 6, 2014
Full Workshop Is Now Available Online
The video below contains a full version of the point of sale workshop that I conduct for groups of all sizes. The video is 40 minutes long but covers just about everything related to choosing, selecting and budgeting for a point of sale system designed to be used in retail stores, restaurants, museums, kiosks, concession stands, and food trucks. Note that the video does cover EMV and merchant services as well as information specific to point of sale systems designed to track inventory, customer/guest information, and sales.
All from an unbiased expert!
Be sure to contact me with any questions as well as to request free copies of the materials needed for the workshop (you must be located in the United States in order to request the free workshop materials). You may also want to contact me if you are need of a speaker/presenter at your next event or to assist future business owners seeking assistance via Small Business Development Centers or similar organizations.
Now pop some popcorn, grab your favorite beverage, and enjoy the following:
All from an unbiased expert!
Be sure to contact me with any questions as well as to request free copies of the materials needed for the workshop (you must be located in the United States in order to request the free workshop materials). You may also want to contact me if you are need of a speaker/presenter at your next event or to assist future business owners seeking assistance via Small Business Development Centers or similar organizations.
Now pop some popcorn, grab your favorite beverage, and enjoy the following:
Thursday, October 23, 2014
Workshop Update
Had to cancel todays point of sale workshop but the good news is that a
free "on demand" video version of the workshop should be ready soon!
Labels:
advice,
choosing,
concessions,
consulting,
food truck,
museum,
point of sale,
POS,
restaurant,
retail,
roi,
selecting,
workshop
Wednesday, September 17, 2014
How Point of Sale Systems Increase Revenue
A quick video covering the 3 main areas that point of sale systems help increase revenue.
The end result is that a correctly utilized point of sale system will not only increase revenue, but also pay for itself in around 6 months.
Please visit my contact page for information on how to reach me.
The end result is that a correctly utilized point of sale system will not only increase revenue, but also pay for itself in around 6 months.
Please visit my contact page for information on how to reach me.
Subscribe to:
Posts (Atom)